Purple Chondrus Crispus

RAW  (CHONDRUS CRISPUS) PURPLE FRESH FROM THE INCAS IN PERU 100% ORGANIC  and WILD CRAFTED

4 oz bags 

Purple Chondrus crispus, also known as sea moss, is a type of seaweed that contains many vitamins, minerals, and antioxidants. Consuming purple Chondrus crispus have a number of health benefits, including:

.Immune system: May boost the immune system and protect against salmonella

.Digestion: May support smooth digestion

.Thyroid health: May support a balanced thyroid

.Energy: May provide lasting energy

.Metabolism: May support a strong metabolism

.Skin, hair, and nails: May boost the health of skin, hair, and nails

.Bone and joint support: May support bone and joint health

.Weight loss: May help with weight loss

.Blood sugar management: May improve blood sugar management

.Parkinson's disease: Early research suggests that sea moss may slow the worsening of Parkinson's disease

.its also great help you build cartilage for your bones if you mixed with raw manuka or jimerito honey and it’s also great for men’s sexual health and the list goes on and on and on!

HOW TO MAKE SEA MOSS GEL:

1. Rinse 2 oz of raw sea moss in spring water twice.
2. Soak the rinsed 2 oz of sea moss in spring water for up to 24 hours.
3. Remove sea moss from spring water, then rinse again.
4. Using scissors, cut the sea moss into small pieces.
(This prevents the blender from jamming.)
5. Add 2 cups of spring water and the soaked sea moss to a blender. Blend together until it reaches a smooth consistency.
6. Transfer to a glass jar and refrigerate.
The sea moss gel stays good in the refrigerator for several weeks.

DIRECTIONS FOR USE:
Sea moss gel is commonly added to smoothies, juices or foods. Add 1-2 tablespoons to your beverages or foods. For best results, take daily in the morning.
IMPORTANT: Store tightly closed in a dry place at room temperature of 59-86